Spirulina is a nutrient-dense blue-green algae known for its powerful antioxidant, anti-inflammatory, and energy-boosting properties.
 
Key Benefits:
🌿 Boosts energy and endurance due to its high protein and nutrient content
🌿 Supports immune health with powerful antioxidants like phycocyanin
🌿 Detoxifies heavy metals, especially arsenic
🌿 Promotes healthy cholesterol levels and cardiovascular health 
🌿 Supports muscle recovery and performance
🌿 Aids in managing blood sugar levels
🌿 Rich in iron and B vitamins, supporting red blood cell production
 
Suggested Use: 500–1000 mg, 1–3 times daily
 
Caution:
🌿 Contamination risk: Only use lab-tested, high-quality sources—wild-harvested spirulina can be contaminated with heavy metals or microcystins (toxic compounds).
🌿 Autoimmune conditions: May stimulate the immune system—use with caution in autoimmune disorders (e.g. lupus, MS, rheumatoid arthritis).
🌿 Phenylketonuria (PKU): Contains phenylalanine—avoid if you have PKU.
🌿 Pregnancy & breastfeeding: Generally safe in food amounts, but consult a healthcare provider for high-dose use.
🌿 Allergies: Rare, but may cause reactions in sensitive individuals.
 
STORAGE AND EXPIRATION Herbal capsules do not need to be refrigerated, but should be stored in a cool, dark place out of direct light. This method will guarantee the longest potency and freshness.
 
DISCLAIMER These statements have not been evaluated by the Food and Drug Administration (FDA). This product is not intended to diagnose, treat, cure, or prevent any disease.
 
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